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St Patrick's Day can easily get overlooked when it's sandwiched between Valentine's Day and Easter, but no one will forget this simple and delicious dessert idea.. Easy Mint Chocolate Cheesecake Dip Recipe with Label

Easy Mint Chocolate Cheesecake Dip

Course Dessert, Snack
Cuisine American
Servings 12
Calories 249 kcal

Ingredients

Instructions

  1. Using an electric mixer, beat together cream cheese and butter until smooth.
  2. Slowly add powdered sugar, mint extract, and food coloring.
  3. Mix well, then fold in chocolate chips.
  4. Store in an airtight container in the fridge for up to 5 days.
Nutrition Facts
Easy Mint Chocolate Cheesecake Dip
Amount Per Serving
Calories 249 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 11g55%
Cholesterol 42mg14%
Sodium 63mg3%
Potassium 111mg3%
Carbohydrates 16g5%
Fiber 1g4%
Sugar 13g14%
Protein 2g4%
Vitamin A 500IU10%
Calcium 30mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.