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Chili Cheese Fries

Course Side Dish
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 6
Calories 267 kcal

Ingredients

Instructions

  1. Preheat oven according to instructions on french fries.
  2. Brown ground beef over medium heat until halfway cooked.
  3. Add onions to meat and continue cooking until onions are translucent.
  4. Add kidney beans, black beans, diced tomatoes and chiles, and seasoning mix to pot and cook for 10-15 minutes.
  5. Lower heat to low and simmer until desired consistency.
  6. While chili is simmering, bake french fries according to directions.
  7. Once french fries are cooked, top with chili, cheese, and other additional toppings and serve!
  8. **There will be a large amount of chili leftover that you can use for additional meals.**
Nutrition Facts
Chili Cheese Fries
Amount Per Serving
Calories 267 Calories from Fat 135
% Daily Value*
Fat 15g23%
Saturated Fat 5g25%
Cholesterol 53mg18%
Sodium 59mg2%
Potassium 507mg14%
Carbohydrates 14g5%
Fiber 4g16%
Sugar 2g2%
Protein 17g34%
Vitamin A 160IU3%
Vitamin C 7.8mg9%
Calcium 50mg5%
Iron 3.1mg17%
* Percent Daily Values are based on a 2000 calorie diet.