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Penne with Spicy Vodka Tomato Cream Sauce

Course Main Course
Cuisine Italian
Keyword pasta
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 10
Calories 473 kcal

Ingredients

Instructions

  1. Over medium heat, sauté garlic and Italian sausage in olive oil until sausage is cooked through.

  2. Add tomatoes, vodka, and red pepper flakes to mix. Simmer uncovered for approximately 10 minutes.

  3. Meanwhile, bring a large pot of salted water to boil over medium-high heat. Cook until al dente.

  4. Mix in the cream and half the parmesan and reduce the heat to low. Simmer until reduced by half.

  5. Stir penne into sauce and serve topped with remaining parmesan.

Nutrition Facts
Penne with Spicy Vodka Tomato Cream Sauce
Amount Per Serving
Calories 473 Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 11g55%
Cholesterol 70mg23%
Sodium 431mg18%
Potassium 392mg11%
Carbohydrates 38g13%
Fiber 2g8%
Sugar 3g3%
Protein 15g30%
Vitamin A 480IU10%
Vitamin C 8.8mg11%
Calcium 119mg12%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.