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Apple Cinnamon Monkey Bread
This Easy Monkey Bread Recipe uses only six ingredients to make a delicious and seasonal Apple Cinnamon Monkey Bread!
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 8
Calories 531 kcal
Ingredients
- 2 cans refrigerated biscuit dough
- 1/3 cup butter melted
- 1 apple diced
- 3 tbsp cinnamon
- 3 tbsp sugar
- 1 tbsp brown sugar
Instructions
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Dice your apple and saute with brown sugar on medium/high heat for about 6 minutes or until soft.
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Open your biscuit dough, and cut each biscuit into 4 pieces.
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Roll each piece into a ball.
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Set out your butter in a shallow bowl, and in a separate bowl mix your cinnamon and sugar.
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Dip each ball in butter, then roll in the sugar mixture.
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Drop each ball randomly into a greased bundt pan until halfway full.
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Bake at 350 for 20-25 minutes.
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Serve with caramel sauce or honey.
Nutrition Facts
Apple Cinnamon Monkey Bread
Amount Per Serving
Calories 531
Calories from Fat 234
% Daily Value*
Fat 26g40%
Saturated Fat 7g35%
Cholesterol 21mg7%
Sodium 1156mg48%
Potassium 295mg8%
Carbohydrates 67g22%
Fiber 3g12%
Sugar 12g13%
Protein 7g14%
Vitamin A 255IU5%
Vitamin C 1.2mg1%
Calcium 90mg9%
Iron 4.1mg23%
* Percent Daily Values are based on a 2000 calorie diet.