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Bourbon Pecan Chocolate Cake

Course Dessert
Cuisine American
Keyword bourbon, cake mix, chocolate, no bake
Prep Time 1 minute
Cook Time 1 minute
Total Time 2 minutes
Servings 1
Calories 504 kcal

Instructions

  1. Make chocolate cake according to directions on pouch replacing water with bourbon.
  2. Mix 1/2 tbsp pecans into batter.
  3. Cook according to package.
  4. Allow to cool 2 minutes, then top with whipped cream and remaining pecans.
Nutrition Facts
Bourbon Pecan Chocolate Cake
Amount Per Serving
Calories 504 Calories from Fat 171
% Daily Value*
Fat 19g29%
Saturated Fat 6g30%
Cholesterol 40mg13%
Sodium 380mg16%
Potassium 60mg2%
Carbohydrates 55g18%
Fiber 3g12%
Sugar 32g36%
Protein 6g12%
Calcium 10mg1%
Iron 0.4mg2%
* Percent Daily Values are based on a 2000 calorie diet.