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Chocolate Chip Cookie Dough Cups

This Cookie Dough Cups recipe combines an easy recipe for edible chocolate chip cookie dough hidden inside one of your favorite candies.

Course Dessert
Cuisine American
Keyword chocolate, chocolate chip, cookie dough, cookies
Servings 24
Calories 236 kcal

Ingredients

Instructions

  1. Mix flour and salt in a small bowl and set aside.
  2. Cream together butter and sugars in a medium bowl.
  3. Add vanilla and water to the sugar and butter and mix on medium speed.
  4. Slowly add flour while mixing on medium speed until completely incorporated.
  5. Fold in chocolate chips until combined.
  6. Form into one inch balls, or use a cookie scoop, and press slightly flat with the palm of your hand, set aside.
  7. Melt chocolate in the microwave for 60 seconds on 50% power and stir.
  8. Continue melting in 30 second increments until completely melted.
  9. Line a mini muffin tin with liners.
  10. Fill liners 1/4 with melted chocolate.
  11. Place prepared cookie dough balls in the muffin tin and cover completely with chocolate.
  12. Refrigerate for 30 minutes or until hardened.
  13. Store in an airtight container in the fridge for up to 5 days.
Nutrition Facts
Chocolate Chip Cookie Dough Cups
Amount Per Serving
Calories 236 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 7g35%
Cholesterol 22mg7%
Sodium 176mg7%
Potassium 23mg1%
Carbohydrates 32g11%
Sugar 22g24%
Protein 2g4%
Vitamin A 270IU5%
Vitamin C 0.1mg0%
Calcium 27mg3%
Iron 0.8mg4%
* Percent Daily Values are based on a 2000 calorie diet.