Hungry Grilled Romaine Salad

Change up how you think about salads this summer with this grilled romaine salad recipe created by the Hungry Girl and featuring Pompeian Oil and Vinegar.

Course Grilling, Main Course

Cuisine American

Keyword feta, salad

Servings 2

Calories 152 kcal

Author Live Love Texas

Ingredients

1/4 cup reduced-fat feta cheese crumbled
1/4 cup red onion diced
1/4 cup tomato diced
2 dashes each salt and pepper
2 tbsp. fresh basil finely chopped
1 large heart romaine lettuce halved lengthwise
2 tbsp. Balsamic Vinegar
1 tbsp. olive oil

Instructions

Bring grill to high heat.
Drizzle and brush 1/2 tsp. olive oil onto the cut sides of each romain half. Sprinkle with salt and pepper.
Lay romaine halves on the grill, cut sides down. Grill until slightly charred, 1-2 minutes.
Plate romaine halves, cut side up. Top with tomato, onion, cheese, and basil.
In a small bowl, whisk vinegar and remaining 2 tsp olive oil. Drizzle and enjoy!

Nutrition Facts

Hungry Grilled Romaine Salad

Amount Per Serving

Calories 152 Calories from Fat 99

% Daily Value*

Fat 11g17%

Saturated Fat 3g15%

Cholesterol 16mg5%

Sodium 219mg9%

Potassium 256mg7%

Carbohydrates 8g3%

Fiber 1g4%

Sugar 5g6%

Protein 4g8%

Vitamin A 5935IU119%

Vitamin C 9mg11%

Calcium 137mg14%

Iron 1.2mg7%

* Percent Daily Values are based on a 2000 calorie diet.