This easy to make chocolate covered frozen bananas recipe can be made with just three ingredients you probably already have on hand: bananas, chocolate chips, and oil. You can also top these frozen chocolate dipped bananas with sprinkles, nuts, or candy for a more colorful and fun treat!
What’s not to love about bananas? The flavor, the convenience, the price. It’s just an easy fruit to keep on hand and it’s pretty universally liked.
Bananas are the perfect addition to so many different recipes, but they’re not just a mix-in for this immune-boosting smoothie, kid-friendly breakfast muffins, or this healthy chocolate peanut butter ice cream. So what could possibly make bananas any better than they already are?
By making them chocolate covered bananas, of course!
This easy chocolate covered frozen bananas recipe while super simple, tastes amazing and makes for a quick snack or dessert with ingredients you likely already have on hand.
Easy Chocolate Covered Frozen Bananas Recipe
Easy Chocolate Covered Frozen Bananas
Mix chocolate chips and oil in a microwave-safe bowl and heat on high for approximately 1-2 minutes, stirring every 30 seconds until smooth.
Line a baking sheet with wax or parchment paper. Place a popsicle stick or skewer into the end of each banana.
Next, dip the bananas into the melted chocolate allowing the excess chocolate to drip back into the dish before moving to the baking sheet. Or if you're going to use toppings, sprinkle these on before placing on the baking sheet.
Stick the baking sheet into the freezer until chocolate is set about 30 minutes or up to 24 hours.
Are you looking for more fun ways to use fruit? Check out this Red, White, and Blue Fruit Salad recipe for all of your summer parties!