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Boozy Bloody Mary Ice Pops

Course Dessert
Cuisine American
Servings 6
Calories 68 kcal

Ingredients

Instructions

  1. Add all of the ingredients to a large pitcher and whisk to combine.
  2. Pour into the popsicle molds, up to the fill line. Snap the lids on each mold and freeze overnight or for at least 6 hours.
  3. Before serving, run warm water along the bottom of each mold and gently release.
Nutrition Facts
Boozy Bloody Mary Ice Pops
Amount Per Serving
Calories 68
% Daily Value*
Sodium 407mg17%
Potassium 239mg7%
Carbohydrates 5g2%
Sugar 4g4%
Vitamin A 455IU9%
Vitamin C 18.8mg23%
Calcium 12mg1%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.