This Easter Party Playdate complete with a Carrot Cake Cupcakes with Cream Cheese Buttercream Frosting recipe has been compensated by Collective Bias, Inc. and its advertiser.
Easter Party Playdate Ideas
Every Friday for almost a year, the girls and I met up with friends at the local park for an afternoon playdate. Our little group of 10 was comprised entirely of females – the four moms and six girls. No matter if we hit the playground or swimming pool, we made sure to have fun year round.
In spite of the move, we still make it a priority to get together for a playdate once a month. Sometimes our playdates don’t match up quite evenly and we end up celebrating holidays a few weeks early like at Christmas when we took pictures with Santa the first week of December.
- Tea sandwiches: I cut thin, white bread using bunny and chick-shaped cookie cutters, then spread a layer of cream cheese/ranch dressing mix, topped with English cucumber slices, and finished with M&M’s® Carrot Cake for the eyes.
- Carrots and hummus or ranch in terra cotta pots. I washed these tiny terra cotta pots and lined with the smallest sized paper cups I could find (cut in thirds). I then filled the bottom with hummus or ranch and stuck in carrots. This is the perfect appetizer or snack for small hands!
- Down the Rabbit Hole Pudding Cups: the idea behind this one is that the rabbit is hiding his stash of M&M’s® Carrot Cake at the bottom of his rabbit hole. To make your own, use a clear plastic cup and start with a layer of M&M’s® Carrot Cake (about 2 tbsp.), next layer 1 cup of chocolate pudding, then add 4 halves of chocolate sandwich cookies, and last shove a large marshmallow (the rabbit’s body) down the middle and a small amount of frosting or pudding stick a small marshmallow on top of the bottom to form the tail.
- Strawberry Punch: using powdered strawberry lemonade mix, swap lemon-lime soda for water. Then add 1 pound of fresh, halved strawberries and 4 cups of ice to the pitcher before serving. For one gallon of strawberry punch, I used (2) lids full of strawberry lemonade powder and (2) 2-liter bottles of lemon-lime soda.
Carrot Cake Cupcakes with Cream Cheese Buttercream Frosting Recipe
Carrot Cake Cupcakes with Cream Cheese Buttercream Frosting
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 24
Calories 383 kcal
Ingredients
For Carrot Cake Cupcakes:
- 1 box carrot cake mix
- 1 cup pineapple juice
- 1/3 cup sour cream
- 1/2 cup applesauce
- 1 tsp. cinnamon
- 3 eggs
- M&M's® Carrot Cake
For Cream Cheese Buttercream Frosting:
- 16 oz. cream cheese room temperature
- 1 cup unsalted butter room temperature
- 5 cups powdered sugar
- 2 tsp. clear vanilla extract
- 1 tbsp. milk
Instructions
-
Preheat oven to 350 degrees. Line (2) 12 slot cupcake pans with baking cups.
-
In a medium bowl, mix together cake mix, juice, sour cream, applesauce, cinnamon, and eggs together for 30 seconds on low and then 2 minutes on medium speed.
-
Spoon batter into prepared baking cups, only filling 2/3 of the way. (To minimize dripping, I use a medium cookie scoop and fill it 1.5 times with batter per cup.)
-
Bake for 5 minutes, then gently drop 2-3 M&M's® Carrot Cake into the center of each cupcake.
-
Continue baking for another 10-13 minutes or until toothpick inserted in center comes out clean.
-
Remove from heat and allow to cool completely on wire racks before frosting.
-
While cupcakes are cooling, prepare frosting.
-
Mix together cream cheese and butter until light and fluffy - about 2 minutes.
-
Then add all other ingredients and mix until desired consistency. If frosting is too thick, you can continue adding milk, 1 tablespoon, at a time until desired consistency.
-
Using a piping bag and Wilton 1M tip, pipe frosting onto cooled cupcakes.
-
Top with a M&M's® Carrot Cake and serve!
Nutrition Facts
Carrot Cake Cupcakes with Cream Cheese Buttercream Frosting
Amount Per Serving
Calories 383
Calories from Fat 180
% Daily Value*
Total Fat 20g
31%
Saturated Fat 9g
45%
Cholesterol 90mg
30%
Sodium 73mg
3%
Potassium 56mg
2%
Total Carbohydrates 47g
16%
Sugars 38g
Protein 4g
8%
Vitamin A
10.8%
Vitamin C
1.3%
Calcium
3.1%
Iron
1.3%
* Percent Daily Values are based on a 2000 calorie diet.
Sharon says
March 16, 2015 at 1:34 pmNothing wrong with celebrating events early with friends! I love spending time with friends – no matter what the calendar says! These little treats are so easy and festive! #client
Robin (Masshole Mommy) says
March 16, 2015 at 1:45 pmThose cupcakes sound awesome. I am going to have to make some 🙂
Lorane says
March 16, 2015 at 2:38 pmI like how fluffy the frosting came out.. I’m dying to taste Carrot cake and these Carrot Cupcakes make me even more excited. It really seems like the Kinds enjoyed them thoroughly
Laura Funk says
March 16, 2015 at 3:19 pmHow cute and simple is this recipe. Also your little girl at the end is killing it in the photo department!
maria @ close to home says
March 16, 2015 at 3:27 pmLooks like these girls had a little early easter fun. I love carrot cake but never would have thought of it in a M&M. Will have to try some.
Courtney says
March 16, 2015 at 4:41 pmYUMMY! These look so good! And the M&Ms are such pretty spring colors. Perfect for Easter!
Raquel says
March 16, 2015 at 5:45 pmWhat great party ideas! I just love your carrot sticks in hummus! So cute!
Christina says
March 16, 2015 at 5:56 pmThose tea sandwiches are adorable and that buttercream? I wanted to lick my computer monitor. Yum!
becca says
March 16, 2015 at 6:02 pmwhat an awesome party idea. Everything is so cute.
Mama to 5 BLessings says
March 16, 2015 at 7:24 pmThis sounds amazing! I did not know M & M’s had carrot cake flavors until today, i am so going to get some!
Katie @ Pick Any Two says
March 16, 2015 at 7:50 pmI’m obsessed with the idea of Carrot Cake M&M’s—YUM! And I absolutely adore the carrots and hummus in little terra cotta pots. So cute!
lisa says
March 16, 2015 at 8:15 pmThese are all such cute ideas and the cupcakes sound amazing!
Laurie - Steals and Deals for Kids says
March 16, 2015 at 8:22 pmI can not wait to try those new M and M’s!! They sound amazing! Those cupcakes look good, too!!
Shauna says
March 16, 2015 at 8:28 pmOh what a fun event you had. I haven’t seen those m&m’s yet, but I will keep my eyes opened for them…
Liz Mays says
March 16, 2015 at 8:56 pmWhat a fun time! I love carrot cake and so do my kids. This is such a delicious idea!
Wendy @ ABCs and Garden Peas says
March 16, 2015 at 9:30 pmYou can never fail with carrot cake, especially this time of year! These M&Ms look 100% addictive!
Saidah Washington (@ApronsStilletos) says
March 16, 2015 at 10:00 pmThe girls look like they had an amazing time and those cupcake have me drooling.
Rosey says
March 17, 2015 at 12:18 amAww the picture with the cupcake is priceless. You’ve got some great ideas here, I like the bunny sandwiches. 🙂
Dawn McAlexander says
March 17, 2015 at 12:59 amCupcakes with cream cheese buttercream frosting? Now that’s a cupcake I can really enjoy!
Stacey- Travel Blogger says
March 17, 2015 at 1:01 amIt looks like everyone had a great time! And the foods look great!
Felissa @ Two Little Cavaliers says
March 17, 2015 at 1:02 amThanks so much for sharing this recipe! The carrot cake cupcakes look amazing!
Aida Ingram says
March 17, 2015 at 5:35 amI love carrot cake and I can’t wait to try this recipe. I love the idea of pulling all of the ideas together super cute!
Debbie L. says
March 17, 2015 at 6:16 amYour carrot cupcakes look delicious. My hubby loves – I plan on making these for him.
Heather {Brie Brie Blooms} says
March 17, 2015 at 7:08 amADORABLE party ideas! I love all your treats and the cute carrot pots! #client
Debbie Denny says
March 17, 2015 at 7:35 amAdorable party. Love all the decor and snacks
Crystal says
March 17, 2015 at 11:36 amCarrot Cake is seriously one of my most favorite things in the world, and I love these M&M’s. A lot of cute ideas here, and those cupcakes. Yum!
Christy says
March 17, 2015 at 5:46 pmThis looks so delicious! I am going to give this a try!
Krystal says
March 19, 2015 at 10:47 amSave me one please! These are so stinkin’ cute! I love the new flavor.